Condiment

Sweet Chilli Sauce

Sweet chilli sauce is a Thai-style pourable sauce of chilli, sugar, vinegar, and garlic—sticky, sweet heat for spring rolls, chicken, and seafood. Milder than many hot sauces. Dip or glaze; reduce carefully as sugar burns.

Track this ingredient

Quantity

Unit

Kg Liters Whole

Note

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Style

Whole

Breeds & varieties

A sample of named types with their own origin and culinary profiles.

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Thai Sweet Chilli

Extra Hot Sweet Chilli

Garlic Sweet Chilli

Characteristics

Preparations

BottledCookedLiquidRaw

Provenance

OrganicSingle OriginTraditional

Sources

Indoor FarmedOutdoor Farmed

Traits

BrightGarlicMild HeatPreparedSeasoningStickySweet

Nutrition

Typical values per 100 g edible portion. Nutrient names open the reference page.

Nutrition Facts

Per 100 g edible portion

Calories 77.4

Amount per 100 g

Total Fat 1.85 g
Saturated Fat 0.34 g
Trans Fat 0 g
Monounsaturated Fat 0.62 g
Polyunsaturated Fat 0.89 g
Cholesterol 0 mg
Sodium 1883 mg
Salt 4.75 g
Total Carbohydrate 12.4 g
Dietary Fibre 1.02 g
Total Sugars 5.7 g
Complex / starch 2.07 g
Protein 2.8 g
Water 78.5 g

Detailed nutrients

Energy 77.4 kcal
Water 78.5 g
Carbohydrates 12.4 g
- Sugars 5.7 g
  - Monosaccharides 4 g
  - Disaccharides 1.72 g
- Starch 2.07 g
  - Amylose 0.52 g
  - Amylopectin 1.55 g
  - Digestible Starch 1.76 g
  - Resistant Starch 0.21 g
- Fibre 1.02 g
  - Soluble Fibre 0.36 g
  - Insoluble Fibre 0.66 g
Protein 2.8 g
Fat 1.85 g
- Saturated Fat 0.34 g
- Monounsaturated Fat 0.62 g
- Polyunsaturated Fat 0.89 g
  - Omega-3 0.13 g
  - Omega-6 0.39 g
Vitamins 323 mg
- Vitamin A 318 µg
- Vitamin B1 — Thiamine 0.01 mg
- Vitamin B2 — Riboflavin 0.02 mg
- Vitamin B3 — Niacin 0.08 mg
- Vitamin B5 — Pantothenic Acid 0.04 mg
- Vitamin B6 0.02 mg
- Vitamin B7 — Biotin 0.2 µg
- Vitamin B9 — Folate 2.3 µg
- Vitamin C 2 mg
- Vitamin E 0.11 mg
- Vitamin K 0.6 µg
Minerals 2106 mg
- Major Minerals 2099 mg
  - Calcium 48 mg
  - Sodium 1883 mg
  - Potassium 168 mg
- Trace Minerals 6.7 mg
  - Iron 1.3 mg
  - Zinc 0.4 mg
  - Iodine 5 µg
Salt 4.75 g
- Sodium Chloride 4.75 g

Vitamins

vitamin-c: 2 · vitamin-a: 318 · vitamin-b1-thiamine: 0.01 · vitamin-b2-riboflavin: 0.02 · vitamin-b3-niacin: 0.08 · vitamin-b5-pantothenic-acid: 0.04 · vitamin-b6: 0.02 · vitamin-b7-biotin: 0.2 · vitamin-b9-folate: 2.3 · vitamin-e: 0.11 · vitamin-k: 0.6 ·

Minerals

Sodium: 1883.2 · Potassium: 168 · Calcium: 48 · Iron: 1.3 · Zinc: 0.4 · Iodine: 5 ·

Condiments are flavour concentrates—often high in salt or sugar relative to serving size.

In the kitchen

Culinary partners and combinations that usually underperform with Sweet Chilli Sauce.

Pairs well with

Classic and complementary matches

Usually avoid with

Often clash in flavour or tradition

History

1900TH

Thai sweet chilli dipping sauces accompanied fried snacks and seafood.

1990

Bottled Thai sweet chilli sauce became a global supermarket hit.

2000

Cafes and ready meals adopted sweet chilli as a default mild heat sauce.