Spice
Seed Caviar
Seed caviar of Vanilla is sticky vanilla seeds for ice cream and cream. Intense flecks of flavour. As a seed caviar section of pod, portion for even cooking and clear labelling. Add vanilla seed caviar late for perfume or earlier for deep infusion. Store dry forms airtight; keep fresh stems damp. Desserts, extracts, creams, and syrups are classic paths.
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Characteristics
Preparations
Traits
Nutrition and pairings
Nutrition
Typical values per 100 g edible portion. Nutrient names open the reference page.
Nutrition Facts
Per 100 g edible portion
Amount per 100 g
- Total Fat 24.7 g
- Saturated Fat 6.74 g
- Trans Fat 0 g
- Monounsaturated Fat 7.02 g
- Polyunsaturated Fat 11 g
- Cholesterol 0 mg
- Sodium 37.8 mg
- Salt 0.1 g
- Total Carbohydrate 49 g
- Dietary Fibre 33.5 g
- Total Sugars 5.05 g
- Complex / starch 14.7 g
- Protein 14.3 g
- Water 2.05 g
- Energy 476 kcal
- Water 2.05 g
- Carbohydrates 49 g
- Protein 14.3 g
- Fat 24.7 g
- Saturated Fat 6.74 g
- Monounsaturated Fat 7.02 g
- Polyunsaturated Fat 11 g
- Omega-3 1.11 g
- Vitamins 98.1 mg
- Vitamin A 15 µg
- Vitamin B1 — Thiamine 0.11 mg
- Vitamin B2 — Riboflavin 0.16 mg
- Vitamin B3 — Niacin 2.17 mg
- Vitamin B5 — Pantothenic Acid 0.54 mg
- Vitamin B6 0.32 mg
- Vitamin B7 — Biotin 3.2 µg
- Vitamin B9 — Folate 41.9 µg
- Vitamin C 2 mg
- Vitamin E 2.06 mg
- Vitamin K 30.6 µg
- Minerals 381 mg
- Major Minerals 380 mg
- Trace Minerals 1.5 mg
- Iron 1.5 mg
- Salt 0.1 g
Vitamins
vitamin-c: 2 · vitamin-a: 15 · vitamin-b1-thiamine: 0.11 · vitamin-b2-riboflavin: 0.16 · vitamin-b3-niacin: 2.17 · vitamin-b5-pantothenic-acid: 0.54 · vitamin-b6: 0.32 · vitamin-b7-biotin: 3.2 · vitamin-b9-folate: 41.9 · vitamin-e: 2.06 · vitamin-k: 30.6 ·
Minerals
Seeds concentrate oil and protein for germination energy.
History
Markets sold vanilla as separate seed caviar forms so cooks could match prep to the dish.
Retail packing made seed caviar of vanilla a familiar labelled product.
Food service portioned seed caviar of vanilla for consistent yield.