Processed
Mixed Oil Concentrate
Mixed oil concentrate is the standard viscous tocopherol-rich extract with a balanced natural isomer profile from vegetable oil distillates. It is the workhorse liquid for spraying or blending into oils, seasonings, and meat emulsions under E306 or mixed-tocopherols labelling. Colour runs yellow-amber to brownish-red depending on concentration. Avoid burnt or solvent odours. Inert-gas headspace on bulk totes preserves activity in warm climates.
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Characteristics
Preparations
Traits
Nutrition and pairings
Nutrition
Typical values per 100 g edible portion. Nutrient names open the reference page.
Nutrition Facts
Per 100 g edible portion
Amount per 100 g
- Total Fat 97 g
- Saturated Fat 11.5 g
- Trans Fat 0 g
- Monounsaturated Fat 25 g
- Polyunsaturated Fat 60 g
- Cholesterol 0 mg
- Sodium 1 mg
- Salt 0 g
- Total Carbohydrate 0 g
- Dietary Fibre 0 g
- Total Sugars 0 g
- Complex / starch 0 g
- Protein 0 g
- Water 0.15 g
- Energy 873 kcal
- Water 0.15 g
- Fat 97 g
- Saturated Fat 11.5 g
- Monounsaturated Fat 25 g
- Polyunsaturated Fat 60 g
- Vitamins 65000 mg
- Vitamin E 65000 mg
- Minerals 1 mg
- Major Minerals 1 mg
- Sodium 1 mg
Oil-soluble mixed tocopherol concentrate as sold for frying-oil and snack antioxidant use. Composition is lipid plus tocopherol: ~97 g fat, 0 sugar, vitamin E ~65000 mg/100 g.
History
Mixed tocopherol oils from deodoriser distillate entered food antioxidant commerce.
E306 framed tocopherol-rich extracts including mixed oil concentrates.
IP and non-GMO mixed oil concentrates met clean-label oil and snack programmes.