Processed

Aluminum Free

Aluminum-free baking powder uses acid salts that avoid sodium aluminum sulfate, preferred by bakers who want cleaner labels or dislike metallic notes. Most brands still act in two stages when formulated like double-acting powder without aluminum. Performance should match ordinary double-acting powder when fresh: strong fizz, tender lift, no soapy taste. Humidity kills it the same way. Offer and buy this leaf when the aluminum-free claim is part of the product identity, not a vague “baking powder” bin.

Track this ingredient

Quantity

Unit

Kg Liters Whole

Note

Characteristics

Preparations

BakedMixed Dry

Traits

Clean Label PreferenceClean TasteNo Aluminum SaltsPowdery

Nutrition

Typical values per 100 g edible portion. Nutrient names open the reference page.

Nutrition Facts

Per 100 g edible portion

Calories 377

Amount per 100 g

Total Fat 1.04 g
Saturated Fat 0.49 g
Trans Fat 0 g
Monounsaturated Fat 0.2 g
Polyunsaturated Fat 0.21 g
Cholesterol 0 mg
Sodium 19.3 mg
Salt 0.05 g
Total Carbohydrate 87 g
Dietary Fibre 0 g
Total Sugars 89.6 g
Complex / starch 1.97 g
Protein 2.05 g
Water 5.2 g

Detailed nutrients

Energy 377 kcal
Water 5.2 g
Carbohydrates 87 g
- Sugars 89.6 g
- Starch 1.97 g
Protein 2.05 g
Fat 1.04 g
- Saturated Fat 0.49 g
- Monounsaturated Fat 0.2 g
- Polyunsaturated Fat 0.21 g
  - Omega-3 0.02 g
Vitamins 19.7 mg
- Vitamin A 15 µg
- Vitamin B1 — Thiamine 0.01 mg
- Vitamin B2 — Riboflavin 0.02 mg
- Vitamin B3 — Niacin 0.09 mg
- Vitamin B5 — Pantothenic Acid 0.05 mg
- Vitamin B6 0.02 mg
- Vitamin B7 — Biotin 0.2 µg
- Vitamin B9 — Folate 1.8 µg
- Vitamin C 2 mg
- Vitamin E 0.09 mg
- Vitamin K 0.4 µg
Minerals 301 mg
- Major Minerals 299 mg
  - Calcium 50 mg
  - Sodium 19.3 mg
  - Potassium 230 mg
- Trace Minerals 1.5 mg
  - Iron 1.5 mg
Salt 0.05 g

Vitamins

vitamin-c: 2 · vitamin-a: 15 · vitamin-b1-thiamine: 0.01 · vitamin-b2-riboflavin: 0.02 · vitamin-b3-niacin: 0.09 · vitamin-b5-pantothenic-acid: 0.05 · vitamin-b6: 0.02 · vitamin-b7-biotin: 0.2 · vitamin-b9-folate: 1.8 · vitamin-e: 0.09 · vitamin-k: 0.4 ·

Minerals

Sodium: 19.26 · Potassium: 230 · Calcium: 50 · Iron: 1.5 ·

Aluminum Free of Baking Powder: composition reflects this culinary part relative to the whole ingredient.

History

1990

Aluminum-free baking powders expanded in natural-food and specialty baking markets.

2010

Mainstream brands added aluminum-free lines alongside classic formulations.

2020

Aluminum-free powder remained a common upgrade choice for home bakers.