Nutrition · mg per 100 g

Other Bioactives

Glucosinolates, capsaicinoids, organosulfur compounds, and myriad herb volatiles sit here—culinary identity more than label line items.

Highest in Other Bioactives

Top 10 ingredients (per 100 g edible portion).

No ranking data yet.

Lowest in Other Bioactives

Bottom 10 among ingredients with a recorded amount.

No ranking data yet.

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