Cinnamon breeds & varieties
11 named types — desirability tiers S (best) through F.
SCinnamomum verum
Origin: LK
AromaticDelicateFloralLow Coumarin Relative
SCeylon Cinnamon
Origin: LK
DelicateFloralMild Sweet SpicePremium Baking
STrue Cinnamon
CleanConsumer Clarity LabelDelicateFloral
SCinnamomum cassia
Origin: CN
BoldChinese Cassia SpeciesElevated CoumarinHigh Pungency
SSaigon Cinnamon
Origin: VN, US
AromaticBoldIntenseLoud Sweet Spice
SCinnamomum loureiroi
Origin: VN
AromaticBoldHigh Essential OilIntense
SVietnamese Cinnamon
Origin: VN
BoldOil-Rich CassiaPerfumedSpicy
SChinese Cassia
Origin: CN
BoldBold Red-BrownPungentRòuguì Culinary Bark
AKorintje
Origin: ID, US
Bakery Standard CassiaClean Sweet HeatConsistentHigh Volume Trade
ACinnamomum burmannii
Origin: ID
Commodity BarkIndonesian Cassia SpeciesRobustSpicy
AIndonesian Cassia
Origin: ID
Affordable BulkArchipelago CassiaDark Powder CommonRobust