Fish
Frame
Mahi Mahi bone frame after filleting is the base of fish stock and soups. Use same day, simmer gently with aromatics, strain. Even thickness matters more than elaborate marinades for consistent doneness.
Track this ingredient
Unit
Characteristics
Preparations
SimmeredStock
Traits
After FilletingMildStock Base
History
Ice, rail and trawler fleets moved mahi-mahi inland as everyday protein, including named frame portions.
Ice, rail and trawler fleets moved mahi-mahi inland as everyday protein, including named frame portions.
Ice, rail and trawler fleets moved mahi-mahi inland as everyday protein, including named frame portions.