Lotus Root breeds & varieties
4 named types — desirability tiers S (best) through F.
SNelumbo nucifera
Origin: IN, CN, JP
CrispCrisp MildHoled SliceLacunose Rhizome
SChinese Lotus Root
Origin: CN
Banquet And SoupChinese CuisineCrisp Or Starchy TypesExport Staple
SJapanese Lotus Root
Origin: JP
Clean HolesClean LacunaeCrisp TenderCrisp Tender Cooked
AIndian Lotus Root
Origin: IN
Crisp Under MasalaIndian Spice PathKamal Kakdi BheinMasala Friendly Crisp