Vegetable

Softneck

A tier

Softneck garlic (Sativum group) lacks a stiff scape, packs more numerous smaller cloves, and typically stores longer—hence supermarket braids and bulk white garlic. Flavour is reliable and strong, sometimes less nuanced than top hardnecks. Artichoke and silverskin types dominate softneck trade. Everyday cooking garlic for sofrito, stir-fry, and roasting. Easy to peel larger outer cloves; tiny interior cloves suit paste. Best bulk value for high-volume kitchens.