Dairy
Camel Pouring Cream
Camel pouring cream is a rare light cream from camel milk separation—subtle, clean, and regionally specialty. Use in Gulf and experimental desserts; do not assume cow double-cream performance. Keep refrigerated and respect short specialty shelf life.
Track this ingredient
Unit
Characteristics
Preparations
ChilledFreshPoured
Traits
Camel MilkDistinctRichSpecialtySpecialty Cream
History
Camel Pouring Cream entered specialty dairy as non-cow creams found niche markets.
Limited retail and farm-shop supply expanded for camel pouring cream.