Dairy
Buffalo Natural Yoghurt
Buffalo natural yoghurt is plain, unsweetened buffalo-milk yoghurt—the honest pot for cooking and tasting. Expect sweetness of milk, low bitterness, and a coating richness that cow skim natural cannot match. Use in kadhi, raita (thinned if needed), and marinades for tandoori-style meats. Avoid vanilla buffalo products when a recipe says natural. Full richness means smaller portions still satisfy.
Track this ingredient
Unit
Characteristics
Preparations
ChilledCooked GentlyFreshPlain
Traits
Buffalo MilkCleanCreamyMildPlainRichUnsweetened
History
IN
Plain buffalo dahi was the unsweetened daily fermented milk of many Indian households.
Packaged plain buffalo yoghurt standardised natural labelling for urban buyers.
Natural buffalo yoghurt reached diaspora groceries and specialty online dairy.