Fish

Farmed Sea Trout

B tier

Farmed sea trout is aquaculture production of Salmo trutta grown large and often in seawater or brackish systems to mimic sea-run eating quality. Flesh is mild-rich and pinker than many farmed rainbows, sold as a salmon alternative in European markets. Pan-sear and roast as you would a small salmon. Quality varies—best farms deliver clean fat and tight flake. A practical way to eat “sea trout” style fish without pressing wild runs.