Herb
Spice Islands
A tier
Spice Islands is a compact, heavily scented culinary rosemary selected for intense leaf oil and tidy habit—strong pine-camphor hit in small garden spaces. Excellent for kitchen pots and frequent harvest. Use anywhere you want assertive rosemary without a huge shrub. Dries potently for jar spice.
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Unit
Characteristics
Preparations
DriedFreshOilPot HarvestRoast
Traits
AromaticCompactHigh OilIntensePot Culture
History
US
Spice Islands rosemary entered specialty herb catalogues for high aroma.
Container gardeners favoured Spice Islands for compact culinary plants.
Chefs noted Spice Islands for strong flavour from small plantings.
Nurseries kept Spice Islands among top compact culinary rosemaries.