Herb
Joyce DeBaggio
B tier
Joyce DeBaggio (often sold as golden or gilded rosemary) has gold-splashed young foliage and strong culinary aroma—named for the DeBaggio herb-farming family. Leaves cook as full rosemary with bright garden colour. Pinch gold tips for plates; use mature green growth for roasts. A collector’s culinary rosemary with story.
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Characteristics
Preparations
FreshGarnishOilRoast
Traits
AromaticFull FlavourGildedGold SplashNamed CulinarySpecialty
History
US
DeBaggio Herbs selected and named Joyce DeBaggio rosemary for distinctive foliage.
US
Specialty nurseries spread Joyce DeBaggio among serious herb growers.
Culinary gardeners valued both flavour and gold variegation.
The cultivar remained a named premium rosemary in herb collections.