Red Lake

Fruit

Red Lake

S tier

Red Lake is a classic North American red currant cultivar—long strigs of medium-large bright berries, reliable yields, and standard jelly quality. Flavour is tart-clean; bushes are productive in cold climates. Long the default recommended red currant in US/Canadian extension lists. Process into jelly; freeze extras. Full ripe improves sugar slightly but keeps acid backbone. Plant in sun with good air. Still a benchmark against newer European cultivars.

Track this ingredient

Unit

Characteristics

Preparations

Classic JellyFreezeHome BushSauce

Traits

Cold HardyJelly WorkhorseLong StrigsNA StandardProductiveReliableScarletTart

History

US

Red Lake was introduced from Minnesota breeding/selection work.

US

It dominated North American red currant plantings.

Home gardeners across cold regions planted Red Lake widely.

US

Red Lake remained a primary nursery red currant.

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