Herb
Cuban Oregano
B tier
Cuban oregano (Plectranthus amboinicus, Indian borage) is a thick-leaved, oregano-scented succulent herb of Caribbean and tropical cookery—not Origanum at all. Chop into black beans, soups, and stuffing. Strong—use less than sweet marjoram. Thrives in pots; frost tender.
Track this ingredient
Unit
Characteristics
Preparations
ChoppedDriedFreshGarnishInfusedRubbed
Traits
CaribbeanIndian BorageNot Oregano GenusOregano LikePungentSucculentThickThick Leaf
History
CU
Plectranthus amboinicus naturalised into Caribbean kitchens.
IN
Indian borage use paralleled in South Asian tropics.
PR
Cuban oregano was a common balcony herb in the islands.
Food media popularised Cuban oregano beyond the Caribbean.