Legume
Black Mung
B tier
Black mung (not urad) refers to dark-seeded mung variants in specialty trade—small beans with mung’s mild character and darker coats. Confirm labelling against Vigna mungo (urad), which is a different species often also called black gram. Cook as whole mung if true radiata; do not assume urad fermentation behaviour. Specialty and regional products. When in doubt, taste and texture after a test simmer.
Track this ingredient
Unit
Characteristics
Preparations
SpecialtyWhole Cook
Traits
BeanyDarkDark SeedMildSpecialty
History
Dark mung types existed alongside green in landrace mixtures.
Export specialty lists occasionally offered black mung with careful species notes.