Dairy
Vechur
B tier
Vechur is a dwarf cattle breed of Kerala, among the world’s smallest bovine breeds, kept as a house cow for small amounts of relatively rich milk. Folklore and local marketing emphasise digestibility and traditional uses; scientifically it is a low-volume, high-care indigenous dairy curiosity with real cultural importance. Vechur milk is sold in specialty Kerala dairies and wellness markets in small bottles. Use as a rare drinking milk or for tiny-batch sweets and curd. It will not supply a café—but it is a genuine indigenous dairy product with strong regional identity.
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Characteristics
Preparations
Traits
History
Dwarf cattle of Vechur and nearby Kerala were kept as house cows.
Crossbreeding policies nearly erased pure Vechur herds.
Conservation led by Kerala agricultural scientists rebuilt numbers.
Specialty Vechur milk entered niche retail and wellness marketing.