Funghi
Wild Maitake
S tier
Wild maitake are foraged autumn clusters—often larger, deeper flavoured, dirtier bases than farmed. Peak forest luxury when clean and worm-free. Feature roast whole clusters; dry slices. Expert harvest near hardwoods. Supply is weather-dependent.
Track this ingredient
Unit
Characteristics
Preparations
DryFeatureRoast
Traits
DeepDeep FlavourForagedForestLargeSeasonal
History
Wild maitake/hen harvests structured autumn mushroom economies.
Chefs paid premiums for wild maitake over cultivated.