Dairy
Philadelphia Style
Philadelphia-style ice cream skips eggs—cream, milk, sugar, and flavour only. Cleaner, faster, lighter than custard bases. American classic for fruit and simple flavours. Store frozen; temper briefly before scooping hard packs.
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Unit
Characteristics
Preparations
FrozenScooped
Traits
ColdDairy BaseSweet
History
Philadelphia Style occupied a defined frozen dairy market niche.
Philadelphia Style remained a recognised base or retail style.