Lemon Guava

Fruit

Lemon Guava

A tier

Lemon guava often refers to yellow strawberry guava (Psidium cattleianum yellow form) or lemon-scented market names—smaller fruit than common guava, brighter citrus-tropical perfume, and seedy soft pulp. Skin is thin yellow; bushes can be invasive in some tropical ecosystems. Flavour is zippy and aromatic. Eat whole small fruit; make jelly from abundance. Confirm species—name is used loosely in trade. Manage plantings responsibly where cattley guava invades native forest. Jelly sets beautifully with natural pectin.

Track this ingredient

Unit

Characteristics

Preparations

Aromatic GarnishForaged JamJellyWhole Fresh

Traits

Citrus-TropicalOften P. cattleianumPerfumedSeedy SoftSmallSmall YellowYellowZesty

History

BR

Cattley/strawberry guavas including yellow forms spread from Atlantic South America.

Tropical gardens planted lemon/yellow strawberry guava widely.

US

Hawaiian and Florida landscapes noted both fruit use and invasiveness.

Foragers and jelly makers still sought lemon guava perfume.

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