Poultry

Black Copper Marans

A tier

Black Copper Marans is a variety of Chicken, valued for mild poultry with lean white and richer dark meat—distinct enough that cooks and buyers name it rather than treating all chicken as interchangeable. Sourcing matters: well-raised or well-grown Black Copper Marans tastes cleaner and more consistent than generic bulk lots labelled only as Chicken. In the kitchen, choose Black Copper Marans when you want that specific profile of Chicken rather than a generic lot. Specify it for fry and poach when breed or cultivar changes eating quality. Bone-in skin-on baste themselves; boneless cook faster—pull before dryness sets in.

Also known as: Noir cuivré de Marans, Black Copper Marans, Black Copper Marans, Black Copper Marans