Dairy
Amish Butter
Amish butter is American farmstead-style butter, often slow-churned in one- and two-pound blocks, high fat, and sold as old-fashioned premium butter. Excellent flavour when fresh. Sold in specialty and some supermarket dairy cases.
Track this ingredient
Unit
Characteristics
Preparations
BakedTable
Traits
FarmsteadOld FashionedRichUS Premium
Grading systems
Grades are placed along a shared scale so systems can be compared side by side.
Grade B
Grade A
Grade AA
History
US
Amish and Mennonite dairies maintained traditional churned butter.
US
Amish butter blocks became a US premium grocery item.