Dairy
Honey Butter
Honey butter is soft butter whipped with honey for biscuits, cornbread, and breakfast toast—American Southern and diner classic. Balance salt in the butter against honey sweetness. Serve cool-soft, not melted into a pool unless intended.
Track this ingredient
Unit
Characteristics
Preparations
BiscuitsSpread
Traits
HoneySoftSweet
Grading systems
Grades are placed along a shared scale so systems can be compared side by side.
Grade B
Grade A
Grade AA
History
US
Honey butter paired with biscuits in Southern US cookery.
US
Honey butter became a steakhouse and chain-restaurant bread service item.