Fish
Pomatomus saltatrix
A tier
Pomatomus saltatrix is bluefish—a voracious migratory predator with rich, darkish, oily flesh that shines when ultra-fresh and turns fishy fast if held poorly. Flavour is assertive and savoury; texture is moist and large-flaked. Grill, broil, or smoke the day you buy it. Remove the dark lateral line if too strong. Classic on the US East Coast and elsewhere as choppers and snappers (young). Not a mild whitefish—celebrate the oil.
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Unit
Characteristics
Preparations
BakedBroiledGrilledSmoked
Traits
AssertiveFresh CriticalMigratoryOilyOily AssertiveRichType SpeciesUltra Fresh
History
US
Atlantic bluefish runs fed coastal Indigenous and colonial communities.
US
East Coast fisheries and anglers made Pomatomus saltatrix a regional staple.
Global populations of bluefish supported sport and food fisheries on multiple continents.