Sea Vegetable
Thin Strand Arame
A tier
Thin strand arame is a cut/grade of very fine dried arame—quick soak, delicate texture, mild flavour. Form grade for convenience cooking. Rapid salads and bento sides. Grade more than species. Popular in macrobiotic recipes.
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Unit
Characteristics
Preparations
BentoQuick Salad
Traits
ConvenientCut GradeDelicateMildQuickQuick Soak
History
Thin strand cutting standardised easy-cook arame for export kitchens.
Thin strand arame dominated Western health-food shelf looks.